Researchers were awarded for their efforts to advance strategies for reducing the number of laboratory animals in fish health studies.
Seven new projects were announced as the result of EIT Food’s sustainable aquaculture competition, including breeding tuna in RAS and shellfish juvenile production, among others.
The current status of genomic selection and its potential to improve selective breeding in the main aquaculture species, is now widely recognized and was reviewed in a recent paper.
The company will now seek production and distribution partners in the country, the largest and most populated country in South America with significant demand for salmon.
Preliminary reports suggest 3,000 hectares of shrimp farms has been submerged.
Infectious haematopoietic necrosis was found in three rainbow trout farms in Denmark.
EU researchers successfully raised juvenile red lobster, a vulnerable species, making it one of the three research centers in the world to have obtained juveniles.
The company provides fish health services and develops, manufactures and sells bespoke fish vaccines to its fish farm and stock enhancement clients across the USA.
The development would open up huge scope for the country's brackishwater aquaculture sector with a steady supply of quality red snapper seeds.
Researchers developed an energy-efficient microalgae cultivation method for the Nordic climate for two local microalgae species that can improve water quality in fish farms.
The country announced the next tenders for 143 fish hatcheries with a total area of 22,000 hectares to increase its aquaculture production.
Marbase will invest $20 million in the new hatchery with a production capacity of 3-5 million lumpfish.
The discovery is expected to boost health and wellbeing and inform breeding practices, with new fish stocks being bred from parents that possess the genetic markers.
A new project is underpinned by world-first science and breeding technology and aims to establish a new sustainable tropical rock lobster aquaculture industry.
After nearly seven years as managing director, Neil Manchester stepped down to focus on different priorities.
Advocates outline the climate impacts and potential benefits of aquaculture and request that the administration prioritize seafood production to help mitigate climate change.
The company, together with the Edes Business School of the Universidad Técnica Particular de Loja, will train and improve income potential for 100 women from Mexico, Nicaragua, Honduras and Ecuador.
A new joint initiative in precision aquaculture aims to develop a proof of concept using RAS-based shrimp aquaculture along with artificial intelligence and IoT.
The guidelines are expected to help the EU aquaculture sector become more competitive and resilient, and improve its environmental and climate performance.
Almost 60 juvenile captive-reared giant freshwater crayfish were released into the wild in Tasmania as part of a joint program of Huon Aquaculture and Todd Walsh.