Researchers, together with INVE Aquaculture, evaluated microbiome composition and dynamics with a novel approach, using a combination of established molecular and novel flow cytometry analysis methods.
The Central Marine Fisheries Research Institute (ICAR-CMFRI) developed hatchery technology for picnic seabream (Acanthopagrus berda), a commercially important marine fish.
The farm will supply tilapia broodstock to the North African region adapted to grow in seawater.
Experiments conducted at Nofima showed that salmon smolt that eat feeds top-coated with hydrolyzed krill grow faster and develop thicker skin.
Researchers found that a daily low‐dose application of hydrogen peroxide can reduce mortalities associated with opportunistic infections in juvenile salmon, particularly relevant in RAS operations.
With this acquisition, BioMar takes another step to expand its global footprint within shrimp feed.
The company started to cull 920,000 juvenile salmon at its Big tree Creek Hatchery as a consequence of the decisions made by the Minister to end net-pen salmon farming in the Discovery Islands by June 30, 2022.
Updated standard includes new requirements on antimicrobials, social accountability and wildlife protection.
The center aims to support the global warm water aquaculture market by becoming the company’s reference center for studies in Asia and support Africa and other global markets.
The company will establish a joint venture with Dongwon Industries to develop a 20,000 tons land-based facility in South Korea.
The agreement includes ova supplies for a new land-based facility in the discontinued olivine mines in Sunnylvsfjorden, Norway and a mutual exchange of expertise.
Researchers will use genomic selection as a method of increasing fillet quality and yield in rainbow trout.
In collaboration with Thai Union and Devi Seafoods, BAP is working to enable direct data transfer from BAP-certified facilities to BAP’s internal data systems as companies trace products in their supply chains.
The company will deploy Hydrenesis technology in its hatchery and nursery systems and expect to have major impacts in other farming segments.
The agreement aims to promote the highest social and environmental standards and encourage their adoption by Ecuadorian shrimp producers through ASC certification.
WorldFish Bangladesh started a project that aims to introduce an integrated salt and Artemia production system in salt farms in Cox’s Bazar area.
The group is negotiating a new post-smolt facility in the region of Vestland that may also be used for salmon production up to harvest size.
FishTech Laboratory, a specialized PCR-based molecular fish laboratory in Khulna, in southern Bangladesh, will support the fish and shrimp industry.
Scientists suggested that high extrusion temperatures make feed minerals difficult to access for a fish species like ballan wrasse, which has no stomach or acid digestion.
The company said that having lobster broodstock hatch larvae so early in the season allows the hatchery to culture juvenile lobsters from January through November.
