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AquaMaof appoints aquaculture veteran to boost customer support operations

The company appointed Guy Alon to manage cross-organizational customer service processes, create new methodologies and lead the growing team of the Customer Service & Support Division.

AquaMaof appoints aquaculture veteran to boost customer support operations
April 13, 2021

AquaMaof Aquaculture Technologies reinforced its Customer Service & Support Division with the appointment of aquaculture veteran, Guy Alon, as division manager. 

One of the most prominent figures in the Israeli aquaculture industry and with almost 30 years of experience in the full range of aquaculture disciplines, Alon held senior positions at the world-class fish breeding center, DagOn - Ma’agan Michael, including as CEO of that company since 2011, where he gained extensive experience in supporting the success of customers all over the world.

“We are delighted to welcome on board Guy Alon, one of the top managers in Israel in the field of aquaculture,” said David Hazut, CEO of AquaMaof. “Guy will take on the important role of leading the operations relating to what is a core value for the company, encompassing the entire spectrum of AquaMaof’s operations – customer success. In all our customer dealings, from the first contact, until the installation and operation of an advanced RAS facility, our primary goal is the success of our customers. We wish Guy every success in this important task.” 

In his new role at AquaMaof, Alon will manage cross-organizational customer service processes, create new methodologies in the world of customer success and lead the division’s growing team in its ongoing customer support operations.

“I am happy to join AquaMaof in these exciting times of company growth and a range of projects under development,” said Alon. “I look forward to contributing my experience to help expand the company’s customer service offerings, as part of the company's vision and strategy to continue investing resources in this area, and advancing it to even higher professional levels.”