In this second part, we take a look at the different challenges and opportunities that the different tilapia markets have.
Researchers aim to halve the time it takes for barramundi to reach sexual maturity.
A new research project will use bacteriophages to control bacterial diseases in aquaculture.
Great Salt Lake is the largest saltwater lake in the Western Hemisphere and is home to one of the largest Artemia populations in the world.
Both countries will eliminate tariffs on 90% of their products including agricultural and agro-industrial products.
The funded projects have delivered new products and processes, enhanced fish health and wellbeing and supported the development of new companies across Scotland and beyond.
The company's genetic selection program has also opened up new possibilities for improved crawfish production.
In this first part of a series of two, key stakeholders take a look at the challenges and prospects of tilapia farming.
With dynamic operations in shrimp, salmon, and trout across the world, Hendrix Genetics is set for a bright future in the world of aquaculture.
Prioritized research includes the development of domestic broodstock, sustainable alternative feeds, innovations in waste processing, and more energy-efficient systems, among others.
The Development Bank of the Philippines partnered with Charoen Pokphand Foods Philippines Corporation to boost the local government’s efforts to support the local aquaculture industry.
Shrimp production in Europe has moved from a theoretical possibility to a reality, according to the online seminar Sustainable shrimp farming in Europe.
Improvements will include accurately quantifying the number of turbot and sole fingerlings that must be introduced into the farms to ensure that they reach the right size on time.
Hatchery Feed & Management talked with Morten Rye, director of genetics at Benchmark Genetics, to know how tilapia farmers can benefit from the recent identified genetic markers linked resistance to Streptococcus iniae.
Triploid salmon results in reduced fish welfare and an increased risk of disease.
Oceanloop plans to expand its shrimp farming capacities in Europe to over 2,000 tons of annual volume by 2027.
A study found that genetically selected European seabass raised on sustainable diets is higher in nutrients and lower in fat.
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Ferry Cove Oyster Hatchery succeeded in cost-efficient oyster rearing while also advancing hatchery science and processes with Industrial Plankton photobiorreactors.
Ohad Maiman, founder and CEO of the Kingfish Company, and Thue Holm, founder and former CTO of Atlantic Saphire, established AquaFounders Capital.
The facility includes a hatchery established five years ago that has been producing and selling shrimp postlarvae to shrimp farmers in several countries.
