The facility will be established in Campbell River, British Columbia with an investment of approximately USD 35 million.
FAI Farms has launched an online application for tilapia farmers to improve welfare and profitability.
The fish feed factory consists of two independent lines with a production capacity of 100,000 tons per year.
Microbial endocrinology, which is a research field that combines microbiology and neurobiology to study the interactions between microorganisms, animals, and plants, can explain bacterial diseases spreading in salmon farming.
A study aimed to determine the optimal salinity required to culture fingerlings from hatch to weaning under on-farm conditions.
The town finalized the company’s building permit application, the final step required for pre-construction design and engineering for the new facility.
The company partnered with the Singapore Food Agency to establish a center that will focus on developing hatchery technologies for tropical marine species and training farmers in the region.
UK project will develop a tool to select the best ballan wrasse and adapt hatchery procedures and the rearing environment to encourage juvenile cleaner fish to develop the desired traits.
Cure4Aqua will develop new approaches to prevent aquatic fish diseases through innovative prophylaxis and technologies for early disease detection and replacing pharmaceuticals in disease control.
The company is building a hatchery and nursery and grow-out raceways, with production expected to begin in Q3 2023.
The company signed a five-year contract to supply feed to Hima Seafood which is building one of the world’s largest land-based trout facilities.
LED lighting installed by Signify in INC Group’s RAS pilot plant increases salmon growth and helps prevent sexual maturation.
The US project includes state and federal hatchery system biosecurity, and in-service training for state and federal resource managers and hatchery personnel.
FAO highlighted the need for better inputs and fingerlings, good practices, and support for the cold chain and marketing as well as social improvements and environmental protection.
Aimed to enhance the quality of locally farmed seafood, researchers from the University of Stirling will deliver improvements in animal welfare, value chain, education, and advocacy.
The study suggests that the selection of BBD survival during BBD outbreaks using molecular parentage analysis is effective to reduce BBD outbreaks in Asian seabass.
The hub will apply modern genetic, selective breeding and artificial intelligence approaches to improve the productivity of barramundi, pearl oyster, grouper and marine red-algae.
Kwikwetlem First Nation announced the construction of a hatchery to bring sockeye salmon back to the territory.
The Indian government has committed to increasing fish production to 22 million metric tons by 2024-2025 and is providing financial support through several schemes.
The tool resumes six organs’ histological appearance enabling hatcheries operators and researchers to determine marine species’ quality at an early stage of development.