The new state-of-the-art oyster hatchery offers new opportunities for education, research and business collaboration.
Los Lagos Aquaculture Center of Excellence project will have a hatchery, grow-out and processing facilities and a feed mill and aims to produce 50 million fingerlings per year.
A gene affecting resistance to Infectious Pancreatic Necrosis Virus in Atlantic salmon was identified leading to a more accurate selection of broodstock.
Researchers elaborated a masculinization protocol that would allow better growth and higher masculinization percentages for Nile tilapia in BFT.
Fingerlings are more resistant to handling, transport and acclimatization when they are transferred to sea cages.
The salmon biomass at the Danish RAS facility is expected to be lost.
The company will support the country’s strategy to develop commercial salmon farming with its high-end RAS technology.
The facilities, run by the regional government, aim to produce six million fingerlings per year for local aquaculture farms.
An initial study testing the effects of hyper-antioxidant technologies on oxidation and fish health in RAS shows improved welfare scores, fewer inflammatory gill lesions and reduced early maturation.
Blue Aqua’s integrated business ecosystem across the aquaculture supply chain will work as a starting point for the implementation of a traceability system.
The rebranding follows the merger of the Global Seafood Assurances with the Global Aquaculture Alliance into the Global Seafood Alliance.
Adrian Antonsen will join the company’s core genetics team to strengthen its external consultancy services.
The approval of Puralyze™, a plant-based immersive bath for maintaining the optimal health of fish, in Canada is expected to help fast-track its approval in international aquaculture markets.
Best Aquaculture Practices (BAP) Hatchery Standard Issue 2.0 is now available for public comment ending on November 8.
Funded by the Open Society Foundations, the online platform will host an array of integrated aquaculture data sourced from government, private sector, research institutions and other stakeholders.
Biosecurity, all-year-round production and superior genetics are the company’s key points to support the development of a sustainable tilapia industry in the region.
Ecuadorean company Biogemar, together with Spanish researchers, improved shrimp growth to 2.5-3.2 grams per week, higher rates than the average 1.5 grams of this species in Ecuador.
Grobest will develop a next-generation feed that is tailored for UniAqua’s proprietary Hybrid Biological Recirculating System™ to facilitate all its technological advances.
The first ballan wrasse reared at Mowi’s Anglesey hatchery in Wales has been delivered to Mowi’s seawater farms.
A new project in Zambia aims to reduce aquaculture losses due to fish mortality with a multivalent vaccine.
