Johan Kostveit of Bluefront Equity explores the evolving landscape of Norway’s aquaculture industry, emphasizing the need for technological advancements, regulatory clarity, and strategic investment to ensure sustainable growth and global leadership in salmon production.

As the Norwegian aquaculture industry faces mounting social and regulatory challenges, companies like DNV are stepping in to drive sustainability, improve fish welfare, and foster trust through innovation and collaboration.

Aquaculture presents a unique investment opportunity with strong market growth and innovation challenges, requiring strategic funding and collaboration to unlock its full potential.

At the 8th Fish & Shellfish Larviculture Symposium (Larvi 2024), Tony Broadhurst, a consultant hatchery specialist, explored the key changes, challenges, and opportunities that lie ahead in the industry.

Over its eight editions, Larvi has focused on one specific theme – larviculture of fish and shellfish species – not only a multi-billion aquaculture industry, but also crucial for successful aquaculture outcomes.

Atsushi Hagiwara shares the evolution, breakthroughs and future of rotifer culture for sustainable fish hatchery practices.

By strategically sourcing raw materials, improving feed efficiency, and fostering value-chain collaborations, the industry can navigate the current pressures and move toward a more sustainable future.

Experts discussed the potential of gene editing technology in advancing fish health and promoting sustainable aquaculture at the North Atlantic Seafood Forum.

"We need to remove self-imposed restrictions," said Skretting CEO Therese Log Bergjord at NASF in a call to action for the whole value chain to reduce feed costs in Norway.

In the current market volatility, the company has been using its strategic position in the global food supply chain to explore alternative protein choices, invest in new technologies, and source sustainable raw materials.