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Global Salmon Initiative reports environmental progress for salmon farming

May 18, 2022 — GSI members continued to improve the eco-efficiency of feed ingredients, including assessing the role and adoption of novel ingredients and using certified marine raw ingredients and sustainable byproducts.

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Organic aquaculture in the EU

May 18, 2022 — The total organic aquaculture production at the EU 27 level is estimated at 74,032 tonnes in 2020, accounting for 6.4% of the total EU aquaculture production.

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Is cod farming profitable?

May 17, 2022 — Economically important parameters have been significantly improved through initiatives such as breeding programs and better knowledge among the fish farmers about raising fish. 

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World seafood map reveals soaring demand in global markets

May 17, 2022 — The global seafood trade rebounded strongly in 2021, driven by growing demand for high-value seafood in the US, EU, and China, according to Rabobank.

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Recent boom in aquaculture under threat in the Black Sea region

May 3, 2022 — A study by GFCM analyzes aquaculture production and trade in the six countries bordering the Black Sea.

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The transformative power of digital aquatech

Apr 19, 2022 — A 96-page industry report covers nine segments of digital aquatech and offers an overview of the digital aquatech landscape.

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Meagre price structure analysis in the EU

Apr 1, 2022 — EUMOFA released a new price structure analysis that analyzes the production and market trends of meagre, focusing on price structure along the supply chain in Greece, Italy and Spain.

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Better understanding of seafood sales messaging could improve global trade

Mar 10, 2022 — Ahead of the first global seafood trade show of the year, a study sheds new light on differences in seafood marketing messages between different regions of the world.

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European fish production increases 2.8% in 2020, FEAP reports

Mar 7, 2022 — The Federation of European Aquaculture Producers (FEAP) released its European Aquaculture Production Report 2014-2020 with fish production data since 2017.

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Climate change report encourages taking action now

Mar 1, 2022 — The latest Intergovernmental Panel on Climate Change (IPCC) report says that urgent action is required to deal with increasing risks.

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RaboResearch report forecasts strong aquaculture demand for 2022

Feb 1, 2022 — Seafood demand recovery will be expected to continue in the first half of 2022, supporting prices, provided Omicron does not send the world into prolonged lockdowns.

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Benchmarking species diversification in global aquaculture

Feb 1, 2022 — The latest FAO paper develops a benchmarking system to examine species diversification patterns in around 200 countries to support evidence-based policy and planning in aquaculture development.

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Gilthead seabream price structure analysis in the EU

Feb 1, 2022 — Over the last decade, EU production of gilthead seabream slightly increased by 5%, principally due to the expansion of aquaculture.

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Mowi tops Coller FAIRR Protein Producer Index

Dec 2, 2021 — The 2021 report found that aquaculture companies, primarily salmon companies, continue to perform better than animal protein producers on all risk factors.

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Global aquaculture production grows despite pandemic

Nov 23, 2021 — The 2021 Global Aquaculture Production Survey and Analysis reported high growth of Ecuador’s shrimp production and tilapia in Brazil and predicts Iceland as major producer in the global salmon sector.

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FAO releases five-year action plan on antimicrobial resistance

Nov 23, 2021 — The plan calls for more antimicrobial resistance-related research and surveillance in the crop, aquaculture and environment sectors.

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Norway almost eradicates antibiotics in salmon farming

Nov 22, 2021 — The Norwegian aquaculture industry uses fewer antibiotics than any other animal farming, and in 2020, 99% of Norwegian salmon were never treated with any form of antibiotic, according to a Norwegian Seafood Council report. 

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GLOBEFISH unveils market information and analysis tool

Sep 16, 2021 — GLOBEFISH Market Profile provides a snapshot of key data relevant to production and trade in fisheries and aquaculture products.

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Global demand for aquatic foods set to nearly double by 2050

Sep 15, 2021 — Improvements to aquaculture production, lower prices, and changing cultural preferences expected to drive up demand for fish, seafood and seaweed, according to new research.

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Introduction to tilapia in sub-Saharan Africa

Sep 7, 2021 — The report addresses why and how farmed tilapia can and should play an important role in solving sub-Saharan Africa’s challenge to produce sufficient food for its growing population.

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